Matcha Cheesecake with Matcha Glaçage


CHF 80

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18 cm diameter cake, weights around 1.3 kg.

For those who love matcha as much as they do  cheesecake. 

Perfect for an afternoon tea with friends or a fun party with friends over champagne or cosmopolitan.

Rich creamy cheesecake with a kick of matcha in between a salty base and sweet matcha glaçage (plus, optional, salty pistachio topping).

Please order before 5 p.m. for the next evening pick up.

+41 79 842 99 99
kuekeju@anggrek.agency

Anggrek Agency
Turbinenstrasse 46
Zurich 8005

Ingredients:
Base: Ritz crackers (wheat flour, sunflower oil, sugar, glucose-fructose syrup, raising agents, salt, barley malt flour), butter.
Middle: Philadelphia cream cheese (whole milk, cream, salt, stabilizer, acidifier), full cream, bio eggs, sugar, matcha powder.
Top: full cream, sugar, matcha powder, pistachio.


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